Post by masders on Feb 15, 2024 9:54:50 GMT
The health challenge - diabetes - is a challenge even in the modern world, because the World Health Organization constantly emphasizes that this disease, with its epidemic nature, is really an important problem for human health. At the same time, this disease which is increasing, especially in developing countries, diabetes is probably the most serious metabolic disorder in the world. In both Type 1 and Type 2 diabetes, healthy, quality food and supplements are part of nutritional therapy. Healthy eating is aimed at maintaining a normal blood sugar level without large fluctuations, because good glycemic control has a great impact on the long-term clinical outcome. This is due to the fact that hyperglycemia can result in numerous and life-threatening complications. Dr.
Aleksandra Haxhi-Dimova, dietitian, advises that one should not underestimate the difference that small changes in habits or habits of life can make in the nutrition of the whole St. Pierre and Miquelon Email List mosaic called healthy living. Guidelines for the nutrition of people with diabetes People who suffer from diabetes should follow universally accepted guidelines regarding healthy food, but unlike healthy people, they should consider food as therapy and not as a source of enjoyment. But this should not worry you, as healthy food is very tasty and this makes it possible for patients who suffer from diabetes to have a therapy full of taste! But care must be taken because even the smallest food tolerance can cause disorder in the body.
Patients with Type 1 diabetes (autoimmune disease where the pancreas does not produce or produces very little insulin, which means that the sugar in the blood does not enter the cells at all), food must be adapted to the type and dose of insulin, as well as to the values of glucose in the blood. While patients with Type 2 diabetes (related to bad habits such as obesity, lack of physical activity, stress, smoking), in this case the pancreas produces insulin but the cells do not react to it and glucose still remains in the blood. who suffer from Type 2 diabetes are more and more children, in whom improper nutrition causes weight gain, which is accompanied by a lack of physical activity, with the consumption of carbonated drinks, sweets and other foods different are considered to be causes of diabetes in children.
Aleksandra Haxhi-Dimova, dietitian, advises that one should not underestimate the difference that small changes in habits or habits of life can make in the nutrition of the whole St. Pierre and Miquelon Email List mosaic called healthy living. Guidelines for the nutrition of people with diabetes People who suffer from diabetes should follow universally accepted guidelines regarding healthy food, but unlike healthy people, they should consider food as therapy and not as a source of enjoyment. But this should not worry you, as healthy food is very tasty and this makes it possible for patients who suffer from diabetes to have a therapy full of taste! But care must be taken because even the smallest food tolerance can cause disorder in the body.
Patients with Type 1 diabetes (autoimmune disease where the pancreas does not produce or produces very little insulin, which means that the sugar in the blood does not enter the cells at all), food must be adapted to the type and dose of insulin, as well as to the values of glucose in the blood. While patients with Type 2 diabetes (related to bad habits such as obesity, lack of physical activity, stress, smoking), in this case the pancreas produces insulin but the cells do not react to it and glucose still remains in the blood. who suffer from Type 2 diabetes are more and more children, in whom improper nutrition causes weight gain, which is accompanied by a lack of physical activity, with the consumption of carbonated drinks, sweets and other foods different are considered to be causes of diabetes in children.